It seems to me that Blind Mice had those talking thermometers. I know a couple years back, we had several discussions about them on here and some company in Oregon was selling them through Barnes and Noble or Amazon.com. Good luck.
----- Original Message ----- From: NLG To: [email protected] Sent: Monday, December 08, 2008 7:53 AM Subject: [BlindHandyMan] Talking Thermometer for smoking meat Hi, I just finished building a thermostatic controlled cooker/smoker out of an old refrigerator. I have a large smokehouse down back but needed something that I could more closely regulate the smokehouse temperature Yesterday, I smoked 12 pounds of Canadian bacon and had to have a sighted person set my thermometer. I am looking for a wireless cooking thermometer to use to monitor the internal temperature of the meat I am smoking/cooking.. I need a thermometer with a probe that I can insert into the meat and set a temperature on the unit (for example 150 degrees F) and have an alarm sound when the internal temp of the meat reaches the set temperature (in this example, 150 degrees F). What are you guys/gals using for thermometers when making your smoked sausages, bacons, hams, beef sticks, etc? Thanks :) [Non-text portions of this message have been removed]
