Spinach-Cheese Bread
Preparation Time:
20 Min
Cooking Time:
1 Hr 45 Min
Total Portions:
1 loaf (16 slices)Bisquick® mix
stirs up into a tasty savory quick bread. Serve it alongside soup, salad or
meat, or nibble on it as a delicious snack.
Ingredients:
* 3 cups Original Bisquick® mix
* 1/4 cup vegetable oil
* 1 tablespoon caraway seed
* 3 eggs
* 1 can (11 oz) condensed Cheddar cheese soup
* 1 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to
drain
Instructions:
1. Heat oven to 350°F. Grease bottom and sides of 9x5-inch loaf pan
with shortening.
2. In large bowl, stir together all
ingredients except spinach thoroughly; beat with spoon 1 minute. Stir in
spinach. Pour into pan.
3. Bake 55 to 65 minutes or until
toothpick inserted in center comes out clean. Cool 20 minutes; remove
from pan to cooling rack.
Nutrition Information:
NUTRITION INFORMATION PER SERVING
Serving Size:1 Slice
Calories 160 Calories from Fat 80
________________________________
% Daily Value
Total Fat 9g 14.00%
Saturated Fat 2 1/2g 12.00%
Trans Fat 1g 0%
Cholesterol 45mg 14.00%
Sodium 470mg 20.00%
Total Carbohydrate 17g 6.00%
Dietary Fiber 1g 5.00%
Sugars 0g 0%
Protien 4g 0%
[Non-text portions of this message have been removed]
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/BREAD-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/BREAD-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
