True Belgian Waffles
5 ServingsPrep/Total Time: 20 min.
Ingredients
* 2 cups all-purpose flour
* 3/4 cup sugar
* 3-1/2 teaspoons baking powder
* 2 eggs, separated
* 1-1/2 cups milk
* 1 cup butter, melted
* 1 teaspoon vanilla extract
* Sliced fresh strawberries or syrup
Directions
* In a bowl, combine flour, sugar and baking powder. In another bowl,
* lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir
* into dry ingredients just until combined. Beat egg whites until
* stiff peaks form; fold into batter.
*
* Bake in a preheated waffle iron according to manufacturer's
* directions until golden brown. Serve with strawberries or syrup.
* Yield: 10 waffles (about 4-1/2 inches).
*
Nutrition Facts: 1 serving (2 each) equals 696 calories, 41 g fat (25 g
saturated fat),
193 mg cholesterol, 712 mg sodium, 72 g carbohydrate, 1 g fiber, 10 g
protein.
© Taste of Home 2012
[Non-text portions of this message have been removed]
------------------------------------
Yahoo! Groups Links
<*> To visit your group on the web, go to:
http://groups.yahoo.com/group/BREAD-RECIPE/
<*> Your email settings:
Individual Email | Traditional
<*> To change settings online go to:
http://groups.yahoo.com/group/BREAD-RECIPE/join
(Yahoo! ID required)
<*> To change settings via email:
[email protected]
[email protected]
<*> To unsubscribe from this group, send an email to:
[email protected]
<*> Your use of Yahoo! Groups is subject to:
http://docs.yahoo.com/info/terms/
