Has anyone tried changing the whole steam arm on the Brewtus?

Was wondering if this is perhaps the reason for slower steam performance on
the Brewtus than some of it's competitors. Would make sense considering that
the cool wand is lined with a plastic pipe which I would imagine is a lot
more restrictive than the larger diameter steel pipe found in the "hot"
steam arms.

JohnB

On Tue, Oct 27, 2009 at 4:00 AM, rutnip <rutnip2...@yahoo.com> wrote:

>
> Nice international border symmetry!  The reason that I was looking at
> this tip in the first place is that 1st-Line (Gold Pro) will not ship
> to Canada.  I will look for the 2-hole Isomac.
> Benjamin, is this:
>
> http://www.chriscoffee.com/products/home/repairpartssection3/new4holesteamtip
> what you are looking for?
>
>
> On Oct 26, 6:26 pm, Benjamin McCafferty <bmacpi...@me.com> wrote:
> > Sigh.  Shaun always makes me feel like the Grasshopper.  I can pour a
> > really nice 6 ounce latte, but I only aspire to something that small.
> >
> > Anyway.  I use the 2-hole isomac (small holes) and Shaun uses the 2-
> > hole Gold Pro.  They are nearly identical, and make excellent foam for
> > anything latte size or smaller (Italian latte, not American swimming
> > pool latte).  The stock one-hole does a nice job, but as you said,
> > takes a bit more "hand".
> >
> > Search on "tip experiment" and you'll find a lot of info.
> >
> > tx,
> > bmc
> > On Oct 26, 2009, at 3:21 PM, Shaun Taylor wrote:
> >
> >
> >
> > > There are a few tips out there that I'd like to play with but if you
> > > don't
> > > want to try a bunch of experimentation and it's just good milk you are
> > > looking for there have been some really solid threads on the subject
> > > in the
> > > archinves (quite a lot of work done by Ben) and the recommendations
> > > made at
> > > that time are good in my opinion. As long as you go with a
> > > recommended tip,
> > > and practice, you can pour some fantastic microfoam with the
> > > Brewtus. I pour
> > > great milk every single day. Here's an example of a four ounce
> > > beverage I
> > > had a few days ago in my own kitchen:
> > >http://www.flickr.com/photos/staylortravelling/4007313284/sizes/o/in/.
> ..
> > > 57594496028315/
> >
> > >
> ----------------------------------------------------------------------------
> > > --
> >
> > > Shaun Taylor
> >
> > >http://shaundoreenevankeegan.blogspot.com/
> >
> > >http://shaunseye.blogspot.com/
> >
> > > -----Original Message-----
> > > From: brewtus@googlegroups.com [mailto:brew...@googlegroups.com] On
> > > Behalf
> > > Of Benjamin McCafferty
> > > Sent: 26 October 2009 15:59
> > > To: brewtus@googlegroups.com
> > > Subject: Re: Another steam tip
> >
> > > My suspicion is that this tip will make it easier to draw air into the
> > > milk during the stretching phase, but will not make any difference
> > > during the rolling phase (which is where I feel the one-hole tip could
> > > be stronger).  Let us know how it goes.  I've tested lots of tips, but
> > > don't think I'll be trying this one.  What I really would like to see
> > > is a four-hole that actually has holes .9mm or smaller.
> > > bmc
> > > On Oct 26, 2009, at 1:36 PM, Bobcat wrote:
> >
> > >> I've been wishing for something like this for a long time. The
> > >> tapered
> > >> tip looks like it would make it easier to get good microfoam. The
> > >> original tip is just too bulbous. I'm ordering it right now.
> >
> > >> I tried to get a tip that was supposed to be similar to this from WLL
> > >> about two years ago. They described it as the new latte art steaming
> > >> tip. After ordering it I was informed that it was on backorder, and
> > >> it
> > >> would ship as soon as they had it. They went ahead and charged my
> > >> credit card and I eventually forgot about it. Then, about 6 months
> > >> later, a tip showed up that was identical to the one that came on my
> > >> machine two years earlier. That was the last time I gave them any of
> > >> my business.
> >
> > >> On Oct 22, 9:36 pm, rutnip <rutnip2...@yahoo.com> wrote:
> > >>> Does anybody know anything about this?http://www.zcafe.ca/site/
> > >>> Product.aspx?ID=472
> > >>> I wonder if it really is an Expobar product.
>
> >
>

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