I have used my mazzer for four years and frequently have to adjust one notch or less based on humidity. I have never had it matter how many beans and I run half pound batches from full to empty in the grinder. I also have to get finer as the grind ages (70 % decaf, goes bad pretty fast). Today was just colossal though. I giesstje rainstorm just did it! Kinda cool though too. b
Sent from my C-Dory On Mar 13, 2011, at 19:58, Richard W <[email protected]> wrote: > > I have never had to make that large an adjustment. > But, recently I find that I have to continually make small adjustments > of a few notches on my Mazzer mini from day to day and even hour to > hour. > I have not sure why this is happening. But, several times this past > week shots seemed to stop flowing. It would go from 25 seconds for a > 1.7 ounce shot to 50 seconds for 1 ounce. Maybe, I am tamping it > differently. > > Maybe it depends on how many beans are in the Mazzer when I grind > them. I usually have, at most, 80 grams of beans in the hopper. But, I > often have only 20g. Maybe the Mazzer is grinding differently > depending on how beans are in the hopper. > > -- > You received this message because you are subscribed to the Google Groups > "Brewtus" group. > To post to this group, send email to [email protected]. > To unsubscribe from this group, send email to > [email protected]. > For more options, visit this group at > http://groups.google.com/group/brewtus?hl=en. > -- You received this message because you are subscribed to the Google Groups "Brewtus" group. To post to this group, send email to [email protected]. To unsubscribe from this group, send email to [email protected]. For more options, visit this group at http://groups.google.com/group/brewtus?hl=en.
