On Sun, 9 Nov 2003, Robert Seeberger wrote:
>
> ----- Original Message -----
> From: "Erik Reuter" <[EMAIL PROTECTED]>
> To: "Killer Bs Discussion" <[EMAIL PROTECTED]>
> Sent: Sunday, November 09, 2003 7:24 PM
> Subject: Re: Scouted: Cocoa Has More Antioxidants Than Red Wine, Tea
>
>
> > On Sun, Nov 09, 2003 at 07:22:07PM -0600, Robert Seeberger wrote:
> >
> > > You don't taste a distinct difference?
> >
> > You don't read well?
> >
>
> This?.......over the term "different animal"?
>
> You could advance straight to the name calling in your quest to prove your
> superiority.
> But this grasping at straws style of searching for a niche to exploit would
> be tedious if it were not so amusing.
>
> You can even blow up and have a nice little one sided flamewar, because you
> can trust in this, the feeling is not mutual.
Besides, there's more than just animal involved. In fact, the only sort
of animals involved are a) the one consuming the stuff, and b) the sort
that produces milk to go into the hot cocoa, with whatever amount of
processing between the animal and the mug. There's a very important
*vegetable* involved, why not use the term "different vegetable"?
:)
Julia
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