This is from the Pillsbury website...
 
~~~~~
 Adorable Applesauce Cupcakes
Prep Time: 30 Min 
Total Time: 1 Hr 25 Min 
Makes: 24 cupcakes

INGREDIENTS 

Cupcakes

1 box yellow cake mix with pudding
1/2 teaspoon ground cinnamon
1 cup apple juice
1/3 cup unsweetened applesauce
3 eggs

Frosting

1/2 teaspoon red paste food color
1 container (1 lb) vanilla frosting

Decorations

12 thin pretzel sticks, broken into pieces
16 spearmint leaf gumdrops
12 gummy worm candies, cut in half, if desired

DIRECTIONS 
        * Heat oven to 350°F for shiny metal pans (or 325°F for dark or 
nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
        * In large bowl, beat cupcake ingredients with electric mixer on low 
speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. 
Divide batter evenly among muffin cups.
        * Bake 18 to 22 minutes or until tops spring back when lightly touched. 
Cool 10 minutes; carefully remove from pan to cooling rack. Cool completely, 
about 30 minutes.
        * Stir paste food color into frosting in container. Spread frosting 
over cupcakes.
        * To decorate cupcakes, poke 1 pretzel piece into each cupcake for 
stem. Cut each gumdrop leaf into 3 slices. Poke 2 gumdrop leaves into top of 
each cupcake on either side of pretzel stem. Poke half of gummy worm into each 
cupcake.
If you don't have unsweetened applesauce on hand, the regular kind will taste 
great in these cupcakes, too.

~@~@~@~@~@~@~@~
Rhonda G in Missouri
"Laughter is the shock absorber that eases the blows of life."

[Non-text portions of this message have been removed]



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