The reason almost all beers are better on tap is because kegs are
refrigerated at all times. This keeps the beer from deteriorating as
quickly. Sierra Nevada Pale Ale on tap is nearly perfect...in the
bottle, it varies.
John
> -----Original Message-----
> From: George Kaytor [mailto:[EMAIL PROTECTED]]
> Sent: Monday, June 04, 2001 11:02 AM
> To: CF-Community
> Subject: Re: Beer (was RE: Our tournament today ! :)
>
>
> I love bass on tap, but it degrades quite a bit in the
> bottle. A bottle of
> sam adams doesn't seem to degrade as much. (Note: I usually
> will stick to
> something that is on tap because it is sually better)
>
> -george
>
>
> >From: "Howie Hamlin" <[EMAIL PROTECTED]>
> >Reply-To: [EMAIL PROTECTED]
> >To: CF-Community <[EMAIL PROTECTED]>
> >Subject: Re: Beer (was RE: Our tournament today ! :)
> >Date: Mon, 04 Jun 2001 10:02:46 -0400
> >
> >Sam Adams is very good - many varieties and seasonals. However, Bass
> >rocks....
> >
> >Howie
> >
> >----- Original Message -----
> >From: "George Kaytor" <[EMAIL PROTECTED]>
> >To: "CF-Community" <[EMAIL PROTECTED]>
> >Sent: Monday, June 04, 2001 8:38 AM
> >Subject: Re: Beer (was RE: Our tournament today ! :)
> >
> >
> > > Sam Adams is a great american beer... I'll put it up against any
> >trinidadian
> > > beer.
> > >
> > > -george
> > >
> >
> >
> >
>
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