I grill just a turkey breast cause with just me it makes no sense to
cook an entire bird.  I marinate it overnight in pineapple juice, soy
sauce and brown mustard, then grill it and serve with cornbread
dressing, broccoli casserole and sweet potato pie.

On Mon, Nov 25, 2013 at 10:34 AM, Eric Roberts
<[email protected]> wrote:
>
> LOL...i have never done that.  I will be doing mine on the grill this year.

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