problem with it being lifted and the market prices taking care of who's beef
gets sold. Hey if the prices drop enough, I can finally start buying beef
for my dog.
-----Original Message-----
From: Larry C. Lyons [mailto:[EMAIL PROTECTED]
Sent: Monday, January 19, 2004 6:21 PM
To: CF-Community
Subject: Re: Communique
At 4:04 PM -0500 1/19/04, CF-Community wrote:
>Subject: Communique
>From: John Stanley <[EMAIL PROTECTED]>
>Date: Mon, 19 Jan 2004 09:06:47 -0500
>Thread:
>http://www.houseoffusion.com/cf_lists/index.cfm/method=messages&threadid=11
225&forumid=5#102424
>
>Yeah, I agree.
>
>Also I heard a piece this morning on NPR about the effect that the US
>closing it's border to Canadian beef is having on the market over there.
>It's a shame. I dont think this hype (about Mad Cow) is anything more than
>hype. So there are a couple of cases of Mad Cow. Cull the affected animals,
>stop feeding the cattle the remains of other cattle, and move on. No reason
>to close the US market to canadian beef.
Not so sound entirely cynical, but the ban also serves to limit the
competition with American producers. Less Canadian beef in the market
mean more US beef is sold.
larry
--
Larry C. Lyons
========================================================
Life is Complex. It has both real and imaginary parts.
========================================================
Chaos, Panic and Disorder. My work here is done.
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