So, Andrew, that means, after cutting each slice, you have to turn off the
electric knife and reposition the knife blade in the specific slot, and then
start the thing all over again and shut it off after that slice has been
created, right? or am I making this out to be far more difficult than it
really is?!
Sandy
----- Original Message -----
From: "Jennifer Chambers" <[email protected]>
To: <[email protected]>
Sent: Saturday, November 28, 2009 12:19 AM
Subject: Re: [CnD] electric knives
Thanks, Andrew. May I ask where you bought the plastic gizmo for
cutting the bread? I have one that's made of wood, but it's heavy and
unwieldy. The plastic version sounds as if it would be much lighter.
Jennifer
On 11/27/09, Andrew niven <[email protected]> wrote:
hi.
i just use it with great care. Fortunately, most of the time I use the
knife is when i'm cutting
bread. I have a plastic box with slots in it for cutting bread. The
knife
goes in the slots and
cuts slices off the loaf.
cheers
Andrew
----- Original Message -----
From: "Jennifer Chambers" <[email protected]>
To: <[email protected]>
Sent: Saturday, November 28, 2009 6:08 PM
Subject: Re: [CnD] electric knives
How scary! Glad you are using the cordless one, Andrew. To keep from
cutting your fingers off, what are the guidelinesfor using an electric
knife, Penny and Andrew? Jennifer
On 11/27/09, Andrew niven <[email protected]> wrote:
hi paul, penny and anyone else interested.
I've had exactly the same experience as Penny with cutting through the
cord
of an electric knife.
in fact, not being contented with only one bang and flash, i had to
repeat
the experience again a
year or two later. i now have a rechargeable cordless knife which i
wouldn't be without. My advice
for anyone looking at purchasing one of these is to try and go for a
cordless model. just my
thoughts.
Cheers
Andrew
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