Cheese Ball 2, 3 oz pkgs cream cheese
1, 4 oz pkg Blue or Roegfort cheese 5 oz cheddar or cheese whiz 1 TBLSP Worchester sauce 1 TBLSP minced onion 3/4 cup chopped pecans 3/4 cup parsley flakes Mix together and roll into ball. Roll in 1/4 cup chopped nuts and 1/4 cupparsley flakes. Eat with crackers. Enjoy.
_______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
