I just used a small spoon or fingers when I made my meatball concoction and
filled it with that; usually, just ricotta cheese, and seasonings and add an
egg to the cheese, and fill away!
----- Original Message -----
From: "gail johnson" <[email protected]>
To: <[email protected]>
Sent: Tuesday, December 29, 2009 6:04 AM
Subject: [CnD] stuffed shells
What is the name of the tool?
How do you do it without the tool?
Can they be stuffed with any combinations of ingredients besides cheese?
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