My mother-in-law makes delicious pancakes from scratch.  Of course, I can 
always tell when she makes them from a box.  They are a bit fluffier that 
way, but the texture is drier than usual.
Elizabeth
"You can pay for school, but you can't buy class." Jay-Z

----- Original Message ----- 
From: "Marilyn" <[email protected]>
To: <[email protected]>
Sent: Thursday, January 28, 2010 9:34 AM
Subject: Re: [CnD] BISQUICK PANCAKES


The Aunt Jemima mix seems to make lighter and fluffier pancakes.  However,
when you make pancakes from scratch, in my opinion, there is nothing better.

Marilyn
----- Original Message ----- 
From: "Claudia" <[email protected]>
To: <[email protected]>
Sent: Wednesday, January 27, 2010 1:19 PM
Subject: Re: [CnD] BISQUICK PANCAKES


> Why is that?
>
> It's on sale at my local store this week, so I am just wondering.
> Thanks.
>
>
> ----- Original Message ----- 
> From: "Marilyn" <[email protected]>
> To: <[email protected]>
> Sent: Sunday, January 24, 2010 10:52 AM
> Subject: Re: [CnD] BISQUICK PANCAKES
>
>
>> Hi Claudia,
>>
>> I like the Aunt Jemima pancake mix the best.
>> ----- Original Message ----- 
>> From: "Claudia" <[email protected]>
>> To: <[email protected]>
>> Sent: Sunday, January 24, 2010 12:48 PM
>> Subject: Re: [CnD] BISQUICK PANCAKES
>>
>>
>>> Thanks Marilyn,
>>>
>>> We have a new box of Bisquick here too, so we'll have to try that.
>>>
>>> Claudia
>>>
>>> ----- Original Message ----- 
>>> From: "Marilyn" <[email protected]>
>>> To: <[email protected]>
>>> Sent: Sunday, January 24, 2010 10:10 AM
>>> Subject: [CnD] BISQUICK PANCAKES
>>>
>>>
>>>> BISQUICK PANCAKES
>>>>
>>>> 2 cups Bisquick
>>>> 2 eggs
>>>> 1 and 1/3 cups milk.
>>>>
>>>> Beat all ingredients together with a whisk. Whisk until batter is
>>>> smooth.
>>>> Pour batter, using a 1/4 measuring cup, onto a hot griddle.  Bake,
>>>> until
>>>> bubbles appear.  Turn to the otherside.
>>>>
>>>> When the bottom of the pancake feels crisp to me, I then flip the
>>>> pancakes
>>>> to cook on the other side.
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