Crock Pot Pork Chops
4 or 5 pork chops
Black pepper
1 can cream of mushroom soup
1/2 packet dry onion soup mix
Season pork chops with pepper and put in the bottom of a lightly greased crock. 
Stir soups and pour over chops. Cook on low for 8-10 hours. Thicken gravy if 
needed and serve with mashed potatoes.
4 servings
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