MEATLOAF SUPREME
2 lbs. hamburger 1 lb. sausage 1 (6 1/4 oz.) box Stove Top stuffing mix 2 (4 oz.) cans tomato sauce 3 eggs 1/4 c. chopped celery 1/4 c. chopped onion 1/4 c. chopped green pepper Combine dry stuffing mix and contents of seasoning packet with hamburger, sausage, eggs, tomato sauce, celery, onion and green pepper. Place in 9"x13" baking pan or divide into 2 or 3 loaves. (Part of recipe can be wrapped and frozen for later cooking.) Bake at 375 degrees for 1 hour and 15 minutes or until done. Enjoy. Marilyn. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
