Does anyone have a recipe for home made syrup for all of those great pancake recipes? I had a recipe a while ago but somehow don't have it anymore. It was fabulous-cinamon flavored!
Sylvia -----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of [email protected] Sent: Tuesday, August 23, 2011 8:00 AM To: [email protected] Subject: Cookinginthedark Digest, Vol 23, Issue 47 Send Cookinginthedark mailing list submissions to [email protected] To subscribe or unsubscribe via the World Wide Web, visit http://acbradio.org/mailman/listinfo/cookinginthedark or, via email, send a message with subject or body 'help' to [email protected] You can reach the person managing the list at [email protected] When replying, please edit your Subject line so it is more specific than "Re: Contents of Cookinginthedark digest..." Today's Topics: 1. need a pancake recipe please (Terra Syslo) 2. Pancakes (Anna) 3. Pancakes for 1 (Anna) 4. Oven baked pancake (Anna) 5. Re: Pancakes (Penny Reeder) 6. Re: Pancakes (Anna) ---------------------------------------------------------------------- Message: 1 Date: Mon, 22 Aug 2011 16:05:19 -0500 From: "Terra Syslo" <[email protected]> To: <[email protected]> Subject: [CnD] need a pancake recipe please Message-ID: <021801cc610f$33dc2190$9b9464b0$@com> Content-Type: text/plain; charset="us-ascii" Does anyone have a pancake recipe that doesn't use biskwik? I want to make pancakes from scratch. Thanks. ------------------------------ Message: 2 Date: Mon, 22 Aug 2011 18:18:18 -0600 From: "Anna" <[email protected]> To: <[email protected]> Subject: [CnD] Pancakes Message-ID: <2FA8103B65E540F38BE9B654EFE71182@galassianna> Content-Type: text/plain; charset="iso-8859-1" Pancakes 6 eggs, beaten 1 can evaporated milk 1 stick margarine, melted, 1-1/2 cups regular milk 3 c. flour 6 T. baking powder Method 1. Mix ingredients together in order listed, mix well. 2. Let stand 10 minutes to rise. 3. Spoon batter onto hot griddle and be patient; do not flip them until bubbles appear. ------------------------------ Message: 3 Date: Mon, 22 Aug 2011 18:18:55 -0600 From: "Anna" <[email protected]> To: <[email protected]> Subject: [CnD] Pancakes for 1 Message-ID: <D9788FA0409E42A288108181B4EACA9A@galassianna> Content-Type: text/plain; charset="iso-8859-1" PANCAKES FOR ONE 1/2 cup all-purpose flour 2 teaspoons wheat germ 1/4 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1 egg 1/2 cup buttermilk 1 1/2 teaspoons vegetable oil Butter and maple syrup Method 1. In a bowl, combine flour, wheat germ, baking soda, baking powder and salt. 2. In another bowl, beat egg; add buttermilk and oil. 3. Stir into dry ingredients just until blended. 4. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle; turn when bubbles form on top of pancakes. 5. Cook until the second side is golden brown. 6. Serve with butter and syrup. 7. Yield 1 Serving (3 pancakes) ------------------------------ Message: 4 Date: Mon, 22 Aug 2011 18:21:14 -0600 From: "Anna" <[email protected]> To: <[email protected]> Subject: [CnD] Oven baked pancake Message-ID: <BFC2F99569E446B7A7B9873BB71F1701@galassianna> Content-Type: text/plain; charset="iso-8859-1" Hi, if you want more let me no. OVEN BAKED PANCAKE 6 eggs 1 c. all-purpose flour 2 tsp. baking powder 3/4 c. milk 2 tbsp. butter, melted Method 1. Preheat oven to very hot, 450 degrees. 2. Beat eggs until foamy. 3. Combine flour and baking powder. 4. Add flour mixture and milk to eggs, beginning and ending with flour and continuing to beat with mixer or food processor. 5. Swirl butter in 10 inch ovenproof skillet or shallow casserole, being certain to cover sides well. 6. Pour egg mixture into skillet. 7. Bake at 450 degrees for 15-20 minutes or until puffed or golden. 8. To remove, slide a spatula round the edge. 9. Slice onto warm plate. 10. Top with fruit preserves and sour cream. 11. Makes 4 servings. ------------------------------ Message: 5 Date: Mon, 22 Aug 2011 20:28:42 -0400 From: Penny Reeder <[email protected]> To: [email protected] Subject: Re: [CnD] Pancakes Message-ID: <CALQHv=dkxadm4xixz2x06amt8du5g0mdmhyxcfjacp0z_pc...@mail.gmail.com> Content-Type: text/plain; charset=ISO-8859-1 What size can of evaporated milk, do you know? Thanks. Penny On 8/22/11, Anna <[email protected]> wrote: > Pancakes > > > > 6 eggs, beaten > > 1 can evaporated milk > > 1 stick margarine, melted, > > 1-1/2 cups regular milk > > 3 c. flour > > 6 T. baking powder > > > > Method > > > > 1. Mix ingredients together in order listed, mix well. > > 2. Let stand 10 minutes to rise. > > 3. Spoon batter onto hot griddle and be patient; do not flip them until > bubbles appear. > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > ------------------------------ Message: 6 Date: Mon, 22 Aug 2011 19:38:36 -0600 From: "Anna" <[email protected]> To: <[email protected]> Subject: Re: [CnD] Pancakes Message-ID: <C59DE0904E414EE38FF3797EE449A7DA@galassianna> Content-Type: text/plain; format=flowed; charset="iso-8859-1"; reply-type=original Hi, I don't no, I've never tried this recipe. I would guess the small size. Or a regular size if there is one.Anna ----- Original Message ----- From: "Penny Reeder" <[email protected]> To: <[email protected]> Sent: Monday, August 22, 2011 6:28 PM Subject: Re: [CnD] Pancakes > What size can of evaporated milk, do you know? > Thanks. > Penny > > On 8/22/11, Anna <[email protected]> wrote: >> Pancakes >> >> >> >> 6 eggs, beaten >> >> 1 can evaporated milk >> >> 1 stick margarine, melted, >> >> 1-1/2 cups regular milk >> >> 3 c. flour >> >> 6 T. baking powder >> >> >> >> Method >> >> >> >> 1. Mix ingredients together in order listed, mix well. >> >> 2. Let stand 10 minutes to rise. >> >> 3. Spoon batter onto hot griddle and be patient; do not flip them until >> bubbles appear. >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark >> > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > ------------------------------ _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark End of Cookinginthedark Digest, Vol 23, Issue 47 ************************************************ _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
