Hi That is a good idea but I have already thought of that. this problem has been going on for a while. not only has it been a problem for my wife and myself but my mother-in-law came over and looked at it and she couldn't see anything there and had the same problem putting it back. I have also noticed that some times it seems like the temperature is off or something but it seems to take longer to cook the same thing. I was making fudge in the Micro wave the other day and I cooked the chocolate mixture for at least 6 minutes and it was never melted like it should be for fudge. I made fudge last year in it and it worked well.
Thanks for your suggestion.
Bill Deatherage
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