Well on this cold winter day I decided to use up some half packages in my baking cupboard.
Hermit Cookies Yield: 48 servings 1 c Packed brown sugar 1/2 c Butter or Margarine; softened 1/4 c milk or water 1 Egg 1/2 ts Baking soda 1/2 ts Salt 1/2 ts Ground cinnamon 1/2 ts Ground nutmeg 1 3/4 c All-purpose flour 1 1/4 c Raisins 3/4 c Chopped nuts 1 c chocolate chips (dark or milk or semi-sweet) optional * 1/2 c coconut (shredded or flaked) *If thre is not enough of the raisins, nuts, etc then just use what you have. It makes no difference to you. :) Heat oven to 375 degreesF. Mix brown sugar, margarine, shortening, coffee, egg, baking soda, salt, cinnamon and nutmeg. Stir in remaining ingredients. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. Bake until almost no indentation remains when touched, 8 to 10 minutes. Immediately remove from cookie sheet. About 4 dozen cookies. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
