Maybe they are genetically altered chickens. Ugh! Regina Marie email: [email protected] Ph: 916-877-4320 Follow Me: http://www.twitter.com/mamaraquel Find Me: http://www.facebook.com/reginamarie Listen Live: http://www.jandj.fm/
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Katie Chandler Sent: Wednesday, August 21, 2013 6:49 PM To: [email protected] Subject: Re: [CnD] piece identification grin, I can usually always tell the different pieces of chicken with no problem, but, Church's chicken has been cut up by someone that must not have had any experience in cutting up chicken with these pieces. grin. I am getting most of them right, but the thighs and the Brest are not like they usually are for sure. I should write a letter to their main company where ever that is, and say, dear Churches chicken, you must have hired some kids for a day to learn to cut up chickens for you. They evidently have never been exposed to doing that before. It must of been a learning experience for them. However, I think we got the chickens that the kid that failed did. LOL Katie or Wee1 ----- Original Message ----- From: "Charles Rivard" <[email protected]> To: <[email protected]> Sent: Wednesday, August 21, 2013 7:56 PM Subject: Re: [CnD] piece identification > "The leg bone's connected to the, thigh bone. The thigh bone's connected > to the, . . ." Sort of rings a bell, don't it? Heh heh heh. These > pieces of chicken are really cut weird, though. > > -- > If guns kill people, writing implements cause grammatical and spelling > errors! > ----- Original Message ----- > From: "Regina Marie" <[email protected]> > To: <[email protected]> > Sent: Wednesday, August 21, 2013 7:42 PM > Subject: Re: [CnD] piece identification > > >> Thighs generally have one bone only, like a short drumstick bone, the >> thicker one. Breasts have either many little bones (the ribs) or the >> breastbone that is triangular and flat. You may only feel a piece of it, >> but >> it is very different from the thighbone. >> *smile* >> >> >> Regina Marie >> email: [email protected] >> Ph: 916-877-4320 >> Follow Me: http://www.twitter.com/mamaraquel >> Find Me: http://www.facebook.com/reginamarie >> Listen Live: http://www.jandj.fm/ >> >> -----Original Message----- >> From: Cookinginthedark [mailto:[email protected]] On >> Behalf Of Charles Rivard >> Sent: Wednesday, August 21, 2013 3:37 PM >> To: cooking in the dark list >> Subject: [CnD] piece identification >> >> Not cooking related, but an odd little dilemma: There is fried chicken >> in >> the fridge that was gotten from Churches Chicken, some white and some >> dark. >> The way that they are cut makes it difficult to tell the thighs from the >> breasts. Has anyone come across this? Got any good solutions? Thanks. >> >> -- >> If guns kill people, writing implements cause grammatical and spelling >> errors! >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
