What are microwave safe bundt pans made of? Glass? Silicon?
Thanks,
Becky
-----Original Message-----
From: Colleen
Sent: Thursday, August 29, 2013 7:20 PM
To: [email protected]
Subject: [CnD] Orange Marmalade Cake
Orange Marmalade Cake
TOPPING:
1/4 stick melted butter
3/4 c. orange marmalade
1/2 c. coconut
CAKE:
1 lemon cake mix
Mix together topping ingredients and spread in bottom of a
microwavable bundt pan which has been greased and sugar coated. Mix cake
according to package ingredients. Pour over topping. Cook
approximately 11-12 minutes on high. Let stand on a hard heatproof surface
for ten minutes and invert onto serving plate.
NOTE: I find I have better luck by cooking at medium power for 11 minutes;
then switch to high power for about four minutes. When cake starts to pull
away from sides of pan, and no moist spots remain, then cake is done.
If you're lucky enough to be Irish, you're lucky enough!
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