I would be hazarding a guess of many 1/2 cup instead of 2 cups. I could be wrong though.

Vicki

----- Original Message ----- From: "Jeri Milton" <[email protected]>
To: <[email protected]>
Sent: Monday, September 02, 2013 6:38 PM
Subject: [CnD] Possible Brownie Recipe Typo that I found


Hi. Thanks for the Brownie recipes. However, I wasn't patient enough earlier to wait for one of your posting so I continued to look on line. I found one and made it, but I think it called for too much butter. Unless they're suppose to taste like you dipped your spoon in the butter dish then licked it clean. LOL. Here's the recipe.

Fudge Brownies

2 c. Butter, melted
2 c. sugar
4 eggs, beaten
3 table spoons of cocoa, heaping
1 table spoon vanilla
Dash of salt
1 c. flour

Melt the 2 c. of butter then set aside to cool. In a mixer cream together the sugar, beaten eggs, cocoa, vanilla and salt. Add the butter and mix then add the flour. Mi well and pour into a jelly roll pan. Bake at 350 for fifteen to twenty minutes.



Sent from jeri's iPhone
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