I would be hazarding a guess of many 1/2 cup instead of 2 cups. I could be
wrong though.
Vicki
----- Original Message -----
From: "Jeri Milton" <[email protected]>
To: <[email protected]>
Sent: Monday, September 02, 2013 6:38 PM
Subject: [CnD] Possible Brownie Recipe Typo that I found
Hi. Thanks for the Brownie recipes. However, I wasn't patient enough
earlier to wait for one of your posting so I continued to look on line. I
found one and made it, but I think it called for too much butter. Unless
they're suppose to taste like you dipped your spoon in the butter dish
then licked it clean. LOL. Here's the recipe.
Fudge Brownies
2 c. Butter, melted
2 c. sugar
4 eggs, beaten
3 table spoons of cocoa, heaping
1 table spoon vanilla
Dash of salt
1 c. flour
Melt the 2 c. of butter then set aside to cool. In a mixer cream together
the sugar, beaten eggs, cocoa, vanilla and salt. Add the butter and mix
then add the flour. Mi well and pour into a jelly roll pan. Bake at 350
for fifteen to twenty minutes.
Sent from jeri's iPhone
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