Hi. Thanks for the Brownie recipes. However, I wasn't patient enough earlier to 
wait for one of your posting so I continued to look on line. I found one and 
made it, but I think it called for too much butter. Unless they're suppose to 
taste like you dipped your spoon in the butter dish then licked it clean. LOL. 
Here's the recipe. 

Fudge Brownies 

2 c. Butter, melted
2 c. sugar
4 eggs, beaten 
3 table spoons of cocoa, heaping 
1 table spoon vanilla
Dash of salt
1 c. flour

Melt the 2 c. of butter then set aside to cool. In a mixer cream together the 
sugar, beaten eggs, cocoa, vanilla and salt. Add the butter and mix then add 
the flour. Mi well and pour into a jelly roll pan. Bake at 350 for fifteen to 
twenty minutes. 



Sent from jeri's iPhone
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