When I make tacos, I add the seasoning package to some water and after my meat
is brown, I add this to my meat and cook it for about 7 minutes or until almost
all the water is out. At that same time, I am baking my taco shells and they
are done in 7 minutes. also, after I drain the grease, I will add onions and
green peppers to my taco meat.
Shirley
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