According to Charles, this would be something that he would put on top of hotdogs. Lol. Since hot dog is in the name, it must be *used* with hotdogs. Hahahaha. Just like Hot Dog Chili, right?
On Sep 21, 2013, at 3:42 PM, Niffa Nagengast <[email protected]> wrote: 1 large diced onion 3 medium potatoes, cubed and pealed 1 pound hot dogs or polish sausage cut into one inch pieces 2 cups water 2 tablespoons cooking oil In a medium sauce pan, cook onions and potatoes in oil until browned. Add hot dogs or sausage. Cook those until brown. Cover with about 2 cups of water. Cover simmer for 30 minutes. Serve hot. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
