oh yeah sorry i didn't wanna put in that other stuff in there ... oh wow it 
 had that on the webpage. i'm sorry
 
 
In a message dated 10/2/2013 8:05:23 P.M. Eastern Daylight Time,  
[email protected] writes:

No,  unfortunately it started with the directions!

Susan  

-----Original Message-----
From: Cookinginthedark  [mailto:[email protected]] On
Behalf Of  [email protected]
Sent: Wednesday, October 02, 2013 4:45 PM
To:  [email protected]
Subject: Re: [CnD] Best brownies

it  didn't ?     best brownie.

Directions


1.  Preheat oven to 350 degrees F (175  degrees C). Grease  and flour an
8 inch square pan. 
2.  In a large  saucepan, melt 1/2 cup  butter. Remove from heat, and
stir in sugar,  eggs, and 1 teaspoon vanilla.  Beat in 1/3 cup cocoa, 1/2 
cup
flour,  salt, and baking powder. Spread batter  into prepared pan. 
3.  Bake in preheated oven for 25 to 30  minutes. Do not  overcook. 
4.  To Make Frosting: Combine 3   tablespoons butter, 3 tablespoons
cocoa, 1 tablespoon honey, 1  teaspoon  vanilla, and 1 cup confectioners'
sugar. 
Frost brownies  while they are still   warm.
(http://allrecipes.com/recipe/best-brownies/kitchenview.aspx)  



In a message dated 10/2/2013 7:36:00 P.M. Eastern Daylight  Time,
[email protected] writes:

Hi,

The ingredients  didn't make it in this recipe. Please  repost.  Thanks.

Susan

-----Original Message-----
From:   Cookinginthedark [mailto:[email protected]]  On
Behalf  Of [email protected]
Sent: Wednesday, October 02,  2013 3:53 PM
To:  [email protected]
Subject: [CnD]  Best  brownies


Directions


1.  Preheat  oven  to 350 degrees F (175  degrees C). Grease and flour an
8  inch square  pan. 
2.  In a large saucepan, melt 1/2  cup   butter. Remove from heat, and
stir in sugar, eggs, and 1  teaspoon  vanilla.  Beat in 1/3 cup cocoa, 1/2
cup flour, salt,  and baking  powder. Spread batter  into prepared pan. 
3.   Bake  in preheated oven for 25 to 30  minutes. Do not overcook.  
4.  To Make Frosting: Combine 3  tablespoons butter, 3   tablespoons cocoa, 
1
tablespoon honey, 1 teaspoon  vanilla, and 1  cup  confectioners'
sugar. 
Frost brownies while they are  still    warm.
(http://allrecipes.com/recipe/best-brownies/kitchenview.aspx)
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