The ingredient amounts are in the directions -- there's no ingredient list.
It shouldn't be hard to cull one out, though.

> -----Original Message-----
> From: Cookinginthedark [mailto:[email protected]]
> On Behalf Of Susan Lumpkin
> Sent: Wednesday, October 02, 2013 9:05 PM
> To: [email protected]
> Subject: Re: [CnD] Best brownies
> 
> No, unfortunately it started with the directions!
> 
> Susan
> 
> -----Original Message-----
> From: Cookinginthedark [mailto:[email protected]]
> On Behalf Of [email protected]
> Sent: Wednesday, October 02, 2013 4:45 PM
> To: [email protected]
> Subject: Re: [CnD] Best brownies
> 
> it didn't ?     best brownie.
> 
> Directions
> 
> 
>     1.  Preheat oven to 350 degrees F (175  degrees C). Grease and
> flour an
> 8 inch square pan.
>     2.  In a large saucepan, melt 1/2 cup  butter. Remove from heat,
> and stir in sugar, eggs, and 1 teaspoon vanilla.  Beat in 1/3 cup
> cocoa, 1/2 cup flour, salt, and baking powder. Spread batter  into
> prepared pan.
>     3.  Bake in preheated oven for 25 to 30  minutes. Do not overcook.
>     4.  To Make Frosting: Combine 3  tablespoons butter, 3 tablespoons
> cocoa, 1 tablespoon honey, 1 teaspoon  vanilla, and 1 cup
> confectioners'
> sugar.
> Frost brownies while they are still  warm.
>  (http://allrecipes.com/recipe/best-brownies/kitchenview.aspx)
> 
> 
> 
> In a message dated 10/2/2013 7:36:00 P.M. Eastern Daylight Time,
> [email protected] writes:
> 
> Hi,
> 
> The ingredients didn't make it in this recipe. Please  repost. Thanks.
> 
> Susan
> 
> -----Original Message-----
> From:  Cookinginthedark [mailto:[email protected]]
> On Behalf  Of [email protected]
> Sent: Wednesday, October 02, 2013 3:53 PM
> To:  [email protected]
> Subject: [CnD] Best  brownies
> 
> 
> Directions
> 
> 
> 1.  Preheat oven  to 350 degrees F (175  degrees C). Grease and flour
> an
> 8 inch square  pan.
> 2.  In a large saucepan, melt 1/2 cup   butter. Remove from heat, and
> stir in sugar, eggs, and 1 teaspoon  vanilla.  Beat in 1/3 cup cocoa,
> 1/2 cup flour, salt, and baking  powder. Spread batter  into prepared
> pan.
> 3.  Bake  in preheated oven for 25 to 30  minutes. Do not overcook.
> 4.  To Make Frosting: Combine 3  tablespoons butter, 3  tablespoons
> cocoa, 1 tablespoon honey, 1 teaspoon  vanilla, and 1 cup
> confectioners'
> sugar.
> Frost brownies while they are still   warm.
> (http://allrecipes.com/recipe/best-brownies/kitchenview.aspx)
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