I loved the different approach, and it was a wonderful read. Good idea about
writing them.

> -----Original Message-----
> From: Cookinginthedark [mailto:[email protected]]
> On Behalf Of Nancy Martin
> Sent: Tuesday, February 04, 2014 5:06 PM
> To: [email protected]
> Subject: Re: [CnD] New Book
> 
> Hi,
> I recently read this book and enjoyed it enough that I'm considering
> writing a note to the authors.
> Nancy
> ----- Original Message -----
> From: "Nicole Massey" <[email protected]>
> To: <[email protected]>
> Sent: Monday, February 03, 2014 9:11 PM
> Subject: [CnD] New Book
> 
> 
> > Spoon Bread and Strawberry Wine
> > By Norma Jean and Carol Darden
> > DB41680
> >
> > The NLS has this book up on BARD. Though not expressly aimed at blind
> > folks, this has a lot of Southern recipes in it along with some
> > reminisces about different family members, and the selection is not
> > your usual fare. Ice creams, wines, game dishes, a bunch of things to
> > do with sweet potatoes, and even some cosmetics are included, and
> > there's an extensive section on home canning. It's a great read for
> > those interested in cooking, and some of the recipes sound amazing.
> > It's nice to see some of the less common things covered, and though I
> > would use a different approach to the wine stuff it's a great
> > introduction to how the process works. I suspect the other  things
> > also work as well. This deep south (Alabama, Mississippi, Tennessee,
> > and North Carolina for the most part) cooking in a highly
> > representative manner, told with a framing structure like a family
> > tree instead of by category, and it's a nice approach. If you're on
> > BARD it's worth downloading.
> >
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> 
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