That sounds like a really high temperature to me. I always did my shake and bake chicken at 350 for an hour.
> On Mar 3, 2016, at 3:21 PM, Kimsan via Cookinginthedark > <[email protected]> wrote: > > If I want to bake 9 drumb sticks. After coding the shake and bake on the > chicken, the box says 25 minutes on 425. Does that sound right? > > The shake and bake I can't remember, but it starts with a p? Pinco? > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
