Hi Courtney, My problem these days is that I don't need to eat cheese, and everything I see has cheese in it. It's amazing how many foods you get have cheese already in them. So I do a lot more preparing at home now. And there are a lot of recipes I have that just sounded so good with the cheese, but I have to leave it out. It takes some getting used to, but now that my husband eats less of it too it's much easier for me to do without it.
Deb B. -----Original Message----- From: Courtney Fulghum Smith via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, December 06, 2016 3:58 PM To: [email protected] Cc: Courtney Fulghum Smith Subject: Re: [CnD] Food ideas There are tons of things you can make. Most of the ingredients you listed can easily be left out of any recipe you make without much,if any, notice. My sister is allergic to onions so when I cook for her I will leave out any onions the recipe calls for. My husband doesn't like cheese of any kind. That was odd to me when I first met him because I came from a family where we put cheese on almost everything. Once I was married, I stopped putting cheese on things & have gotten to the point that I don't care for cheese all that much. Look thru some recipes & be creative. Good luck! -- Courtney _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
