Maple Bacon Crack Recipe


*       Prep 10 min
*       Total30 min
*       Servings, 12.

You’ve never had Pillsbury™ Crescents quite like this! Three easy
ingredients turn everybody’s favorite dinner roll into an absolutely
incredible bread....



Ingredients

1,  (14.3 oz.) tube Pillsbury™ refrigerated Crescent Dough Sheets Save $

1cup pure maple syrup Save $

3/4cup bacon bits Save $

Steps

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·  1. Preheat oven to 325ºF.

·  2. Line a large baking sheet with parchment paper, unroll crescent dough
onto it. Set aside.

·  3. In a large saucepan, bring maple syrup to a boil, cooking until it
reaches the hard ball stage (about 265ºF on a candy thermometer). Stir in
bacon bits and drizzle over crescent dough, using a spatula to completely
cover the dough with the maple mixture.

·  4. Cook for 20-25 minutes or until golden brown and sticky. Allow to cool
before cutting into small pieces with a pizza cutter.


<https://www.tablespoon.com/recipes/maple-bacon-crack/e58e0194-a9a7-4610-85b
b-c0de83cf6c02> Jump to Video



Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories

150

Calories from Fat

25

% Daily Value

Total Fat

2 1/2g

4%

Saturated Fat

1g

4%

Trans Fat

0g



Cholesterol

0mg

0%

Sodium

230mg

10%

Potassium

160mg

4%

Total Carbohydrate

28g

9%

Dietary Fiber

0g

0%

Sugars

18g



Protein

3g



% Daily Value*:

Vitamin A

0%

0%

Vitamin C

0%

0%

Calcium

4%

4%

Iron

4%

4%

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0
Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

2

*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

*       Bacon crack is one of the most addictive sweet-and-salty snacks
we’ve ever had. With pure maple syrup and bacon bits, you get that
sweet-and-salty flavor you crave, and with a crescent roll base, you can cut
and conquer this snack like never before. While you could use packaged bacon
bits, you can’t beat the flavor from cooked
<https://www.tablespoon.com/ingredients/meat/pork/bacon> bacon. You can
change the flavor of this recipe by experimenting with the different types
and flavors of bacon you choose. If the idea of cooking bacon over the stove
feels like too much work for a quick, three-ingredient snack, did you know
you can  <https://www.tablespoon.com/posts/how-to-bake-bacon> bake bacon in
the oven?





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