OK awesome yeah I just wanted to see it make sure it was OK to microwave it since it is pork and all that but yeah I have a bacon tray and everything already so that should help a lot like I said I just wanted to make sure that it’s OK to do in the microwave since it’s pork
Sent from my iPhone > On Jul 7, 2020, at 7:57 AM, Johna Gravitt via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > I used to cook mine in the microwave but now I use a roasting pan with a > rack and cook in the oven. I set my temperature to 375 for thick sliced > bacon and cook it for about 25 minutes. It comes out crisp but not burnt. > Johna > > People with disabilities, access job openings at > http://www.benderconsult.com/careers/job-openings > Johna Gravitt > Accessibility Consultant > Recruitment Outreach Specialist > Workplace Mentoring Resource Manager > Email: jgrav...@benderconsult.com > Phone: (412)-446-4442 > Main office Phone: (412)-787-8567 > Web: www.benderconsult.com > Celebrating 20+ Years of Disability Employment Solutions > Recruitment. Workplace Mentoring. Technology Accessibility. > > > > > > > > > -----Original Message----- > From: Cookinginthedark <cookinginthedark-boun...@acbradio.org> On Behalf Of > Pamela Fairchild via Cookinginthedark > Sent: Tuesday, July 7, 2020 12:52 AM > To: cookinginthedark@acbradio.org > Cc: pamelafairch...@comcast.net > Subject: Re: [CnD] Cooking bacon in the microwave > > I cook bacon in the microwave all the time. Each microwave oven is different > though and it takes some experimentation to figure out exactly how much time > to cook it in yours. You have two problems, how long your oven takes and how > thinly or thickly sliced your bacon is. A third factor is your own individual > taste for bacon. Some like it so crisp it is starting to burn just a little. > Others like it still limp but just cooked through. Most people like it > somewhere between the two states. > Try a couple pieces for 2 minutes. Was it done enough? Was it burnt? Did it > need more cooking? Act accordingly to find out what changes to make. Good > luck. > > Pamela Fairchild > <pamelafairch...@comcast.net> > > -----Original Message----- > From: Cookinginthedark On Behalf Of Brennen Kinch via Cookinginthedark > Sent: Monday, July 6, 2020 11:04 PM > To: cookinginthedark@acbradio.org > Cc: Brennen Kinch <brennenki...@gmail.com> > Subject: [CnD] Cooking bacon in the microwave > > Hi so I have a few questions when it comes to cooking bacon in the microwave > has anyone on this list been able to successfully cook bacon in the microwave > also does it have to be microwave bacon or can you cook regular bacon in the > microwave and if so how long would you cook regular bacon for before it’s > done in the microwave any help with these questions would be appreciated > thanks > > Sent from my iPhone > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark