Wow, what a way to start the day! Amazing. Thanks, I would have never
thought this recipe could be found. It's been so long ago since I
taught, and since we made this, but this recipe is really really good
and decadent! Yum!
On 9/3/2020 6:31 AM, Marilyn Pennington via Cookinginthedark wrote:
ROBERT REDFORD'S 4 LAYER DESSERT
1 c. flour
1 stick butter
1/2 c. chopped pecans
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 sm. instant chocolate pudding
3 c. cold milk
Mix first three ingredients together and bake 20 minutes at 350 degrees in
13"x9" pan.
Cream the powdered sugar with cream cheese and Cool Whip. Spread on baked
crust. Whip the pudding with the cold milk and spread on next. Top with more
Cool
Whip. Enjoy.
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