I've long had a theory that one should eat the food that enjoys one's local climate to get maximum health benefits. Here in Ireland that would I suppose be the old diet of oatmeal, in one form or another, and milk and cabbage. So why am I working so hard at planting the tomatoes and corn and beans in the polytunnel? What does one do with sweet woodruff in quantity kathryn
- [ecopath] Perennial Vegetables Jeff Owens
- Re: [ecopath] Perennial Vegetables kathryn marsh
- Re: [ecopath] Perennial Vegetables Jeff Owens
- kathryn marsh
