Keith, what kind of environmental impact statements were done on GM Food and why has European Countries banned them?
REH From: [email protected] [mailto:[email protected]] On Behalf Of Keith Hudson Sent: Monday, August 08, 2011 9:14 AM To: Robert Stennett; RE-DESIGNING WORK, INCOME DISTRIBUTION, , EDUCATION Subject: Re: [Futurework] GM foods - the US experiment Barry, At 13:09 08/08/2011, you wrote: You may want to look at some of the information at http://www.ucsusa.org/food_and_agriculture/science_and_impacts/impacts_genet ic_engineering/impacts-of-genetic.html I'm afraid that I'd take no notice of the Union of Concerned Scientists. Worthy though it seems, attractive though its website is, there isn't a single scientist mentioned as a patron or a researcher or a member. Is that not a teeny weeny bit odd? As I wrote before on this thread to Mike, there are thousands of scientists who work outside the GM industries and whose career depends not one little bit on whatever they might say about GM food who would have something to say (and would be prepared to give their name to) if there was any specific danger that is presently conceivable. Keith Barry Keith Hudson, Saltford, England http://allisstatus.wordpress.com/2011/08/
_______________________________________________ Futurework mailing list [email protected] https://lists.uwaterloo.ca/mailman/listinfo/futurework
