On Mon, 2011-12-19 at 15:03 +0100, Otto Formo wrote: > comments about coffee, the roasting process and smoked salmon.
In the past people have put wood tar on cuts. But now they say it's best not to burn (over cook) you meat. Jeff _______________________________________________ Gasification mailing list to Send a Message to the list, use the email address [email protected] to UNSUBSCRIBE or Change your List Settings use the web page http://lists.bioenergylists.org/mailman/listinfo/gasification_lists.bioenergylists.org for more Gasifiers, News and Information see our web site: http://gasifiers.bioenergylists.org/
