BHIKAREANCHEM JEVONN--THE BEGGARS' LUNCH.

Before describing the beggars' lunch in Saligao let me add a few words
on " Bhuim Jevon" which was served on plantain leaf( keinbeacho khollo)
or "potraouli" or "potravoll"(made of jack-fruit tree leaves and joined
by "vir" broom-sticks or coconut leaf sticks) to the guests seated on
the floor in the "refeitorio"(dining hall) on a large bamboo mat
(souiem). The lunch was presided by the "ezman"(one who presides),
serving vodde, sannam, sorpotel, vindalo, samarem and onn etc.

(A) Among Christians--- A lavish feast called "Bikareanchem Jevon"or
Beggars' Lunch is held a day or two before the wedding day, preferably
on a tuesday. Seven or nine members(always odd in number), men and women
who are reported to be "poor" or in 'beggarly' condition, are invited to
a sumptuous lunch with pork, beef, fish, rice and a curry of special
type called "Samarachi Koddi," a heavily spiced aromatic, hot curry in
some places, washed down with cashew or cocunut liquors. They squat on
the floomat, and specially- prepared jack fruit tree leaves, well-
plaited into plates are placed before them, into which food is served or
ladled out by the bride or groom at each one's place of residence( At
the time of my ordination, our family also had a bikareanchem jevonn at
our place and I as "ezman" was asked to serve them, which I did and
remember it nostalgically as I write this short essay).

The intention behind the service is to remember and pray for the dead
ancestors ( also masses are offered for the souls of the dead ancestors,
close relatives of the family and even the old deceased faithful servant
of the family)on this important occasion of their house, through the
medium of these beggers representing them, the needy.

Thus the forebears and relatives since dead make their presence felt at
the lunch mentioned above. Generally the number and choice of the
"Beggers" is taken keeping in view the age and sex of the participants
comparable roughly to those of the relatives departed sought to be aimed
at, at the time of their death. Coconut oil is also given for their hair
and a 'vidi' or a cigarette, according to the preferences expressed by
them.They are also given a sweet dish of gram dal and 'soji', a sweet
composed of wheat preparation, and bananas. Instead of coconut-feni, a
sweet wine was also served.

(B)....Among Hindus---While among the Christians and Muslims, the
special meal called ' Beggars' Lunch' and 'Devkarem' respectively, is
meant or intended to reached the deceased forebears, through the medium
of the people served, among the hindus the similar ' devkarem, has no
such intention.

In the 'devkarem' among the hindus, a married woman with her husband
living, will serve food to the bride-to-be in the form of ' sivrak'
(food devoid of fish etc) and 'ghodxem,(liquidish sweetmeat) and fill her
lap with two coconuts and a saree. Offerings and 'puja' is also
performed before the family god, as part of the 'devkarem'.

Though we did not have muslims,in our days in Saligao, now a few muslim
families are making their appearence over there. I asked a muslim family
here if such a custom is held among them. The answer was in the
affirmative. Like the Christians , also confirmed by Mr. B.D.Satoskar,
among the Muslims , the meal served to a group of people is intended to
reach their deceased forebears.But instead of the meal being served at
mid-day like the Christians, it is served at night among the Muslims. It
is , however, called 'devkarem' like they do among the Hindus, though
with a different intention from the latter.

Fr. Nascimento Mascarenhas.
References; PEREIRA, Angelo, "Goa Remembered..."p.51; GOMES, Olivinho J.
F, ' Village Goa,' pp140-141; BRAGANZA,Alfred, " The Discovery of
Goa",p.43; SATOSKAR, B.D., " Gomantak--Prakriti and Samskriti, p.546. 

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