Hi, prof.Peixoto. I reread the paper and found that the existence of edges
depends on their posterior. So should I delete edges whose posteriors are
less than 0.5 before comparing with the original network? 
I'm also wondering how to calculate the inverse temperature for the food web
network. Is it from the simulation or based on a unique property of the
network? 


sincerely, 
Gege Hou



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