I'm addicted to sun dried and sun blush tomatoes but all that olive oil that is left ... I use it to cook my onions off for stews and pasta dishes as it has herbs in it and the taste of the tomatoes. Frugal eh!!
Kind Regards Liz Baker [email protected] My chronicle of my bobbins can be found at my website: http://thelacebee.weebly.com/ ________________________________ From: David C COLLYER <[email protected]> <snipped> > Dear Friends, > Until recently I would usually throw out the vinegar mix leftover from the jar of pickled cucumbers. I'm not sure how many realize that whatever you put under oil cannot go "off". <snipped> To unsubscribe send email to [email protected] containing the line: unsubscribe lace-chat [email protected]. For help, write to [email protected]. Photo site: http://community.webshots.com/user/arachne2003/albums/most-recent
