What are Tim Tams?
<snip>
The best way to eat them is to bite off a tiny corner and then suck up
"Port" through one - yummoooooh!
But be mindful of who the port "used" to belong to. Sis and I had a
wonderful New Year's Eve session doing exactly what David describes. We
found the error of our ways a few days later though when we discovered
that the port in question belonged to our brother (he had stored it at
Mum's place and we'd cleaned out her cupboards after her death). But,
it was a 20 year old port put out as a special by one of the trucking
companies he used to work for!!!!!!!! He was not a happy chappy, but
the port was real nice and we did leave him some. :-)
Shirley T. - able to breathe again after another heatwave of 43C for
three days.
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