I, too, have had not great meals at the Tack Room. We were so excited when they opened and enjoyed it a lot. We took out of town friends there several times. But then we got some not-so-good-meals. One particularly -- risotto with corn and leeks -- neither the corn nor the leeks were cooked. I mean really NOT cooked! Our server was a young man who had just started, so I was reluctant to have him go talk to the chef with my food. I did email the restaurant later, assuring them that I wanted them to succeed but that my meal was not good. I never heard from them...not even a 'sorry, but thanks for letting us know.' We have gone back to give them another chance -- 2 or 3 times now. While none of our meals were terrible, none were particularly good. They had started adding specials, which I think is smart. However, they seemed to go from no specials to too many. Again...I really want them to succeed but I don't think they're listening to the community.
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