Disclaimer: I am an asthmatic non-smoker and non-bar/restaurant owner.

I am no fan of OSHA, the renegade agency that drives up the prices of
everything we buy by putting (often ridiculously) unnecessary and costly
demands on business-owners, but I am hard-pressed to find a reason why
OSHA (of all agencies!) would put out a false study on the dangers of
second-hand smoke.  In contrast, the anti-smoking groups, in their
seemingly noble quest to stop people from using a legal product they
dislike, have a clear incentive to exaggerate figures to support their
agenda, and their pseudoscience has been refuted time and again.  This is
not about public health.  This is about the politics of control – the same
culprit behind the USA PATRIOT Act, our unelected President, the
classification of marijuana as a drug with no known medical value (despite
overwhelming evidence to the contrary), etc. ad nauseam. 

And even if second-hand smoke were dangerous, it is the consumer's or
worker's choice to enter or avoid the confines of a privately-owned
establishment, so the popular "your rights end where my nose begins" axiom
doesn't fly here.  Maybe I'm not up on my current events, but I have yet
to hear of anyone walking down the street and minding their own business
suddenly being forced into someone's smoky bar or restaurant at gunpoint. 
Has the Star Tribune published anything about Amish people being kidnapped
and driven to Applebees?  If one fears for one's life or values one's
health so much more than one values convenience or diverse socialization,
one can choose to avoid such establishments, just as one can choose to buy
organic or grow one's own food.  One need not force their values upon the
rest of society.

If even a modest minority of consumers and workers truly desired
completely smoke-free establishments, such a niche would have already been
exploited for profit in the marketplace.  Clearly the demand is not even
there, proving that the rights and livelihood of We The People are being
hijacked by a relatively small group of politically-connected people.  Our
leaders today are all too quick to surrender to the pressure of such
interest groups, forcibly overriding our inalienable rights, especially if
they're convinced they can sell it to the public as being "for our own
good".  In doing so, our almighty state is becoming the greatest single
threat to our long-term well-being.

A free society is about choice for all, consumers and business-owners
alike.  The ends do not justify the means.  And, perhaps more importantly,
by suppressing human rights, the unintended consequences of such draconian
measures make us all less healthy in the long run.

Paul Sathe
St. Paul


From: [EMAIL PROTECTED] on behalf of Dan McGrath
Sent: Mon 10/24/2005 3:06 AM
To: [email protected]
Subject: Re: [Mpls] Will never again darken the Door of Molly Quinn's

David Strand Wrote:

> I was so disgusted by the performance on the news
> Sunday morning of the owner of Molly Quinn's in
> regards to the smoking ban that I will never ever
> darken the door of that establishment again...

> The "poor me" from some businesses which have lost
> business after the smoking ban was implemented was
> drawing my sympathy but the crass and irresponsible
> disregard for community, public health, accessibility
> and outright selfishness where the owner even said "my
> worker's don't have to work for me as much as I would
> like to be able to make them" or something to that
> effect turned my stomach.

Let me tell you something about Matthew Lamphear, and his relationship
with
his employees. Molly Quinn's was like a family. The staff and owners loved
and cared about each other. It broke Matthew's heart to have to lay his
entire staff off. He had been financing payroll on his credit cards for as
long as he could, so they could keep their jobs. He got himself in debt
over
a million dollars trying to hang on after the smoking ban, and is on the
verge of losing his house. He took that risk for the sake of his
employees.
At last, he's succumbed. The anti-smokers have won. He's laid off twelve
people, and reduced his hours to 7 hours a day, five days a week. David,
you
won. Those twelve employees are safe now, thanks to you and your friends.

David went on to opine:
> The idea that they are subject to OSHA standards and
> not those of the EPA( as if OSHA is doing the job they
> are supposed to these days anyway) and that she
> doesn't believe that her employees suffer any harm
> from being exposed to cigarette smoke(not to mention
> her clientele) is pathetic and antiscience.

OSHA has guidelines for tobacco smoke in the workplace. A recent OSHA
study
found that it is nearly impossible for bars to exceed safe paramaters with
second hand smoke. OSHA's statement to this effect read:

"Field studies of environmental tobacco smoke indicate that under normal
conditions, the components in tobacco smoke are diluted below existing
Permissible Exposure Levels (PELS.) as referenced in the Air Contaminant
Standard (29 CFR 1910.1000)...It would be very rare to find a workplace
with
so much smoking that any individual PEL would be exceeded."

Dan McGrath
Longfellow
http://www.shegstad.us

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