I'll take the credit for the cooking.  The credit for the photograph
goes to the Olympus E-PL1 (and to the kitchen lighting I put in);
this was literally a grab shot just after I'd tipped the vegetables
onto the plate (as you can see, one of the sprouts is wandering off)
before I took the plate to the table and enjoyed my dinner.

The E-PL1 was in full auto-everything mode with one exception; I've
turned off the flash unless explicitly requested.  Lighting is from
overhead fluorescent light fixtures with "daylight" tubes.


On Mon, Jan 03, 2011 at 07:18:17AM -0500, paul stenquist wrote:
> Beef Wellington. Looks good, perfectly cooked and well photographed.
> Paul
> On Jan 3, 2011, at 1:15 AM, John Francis wrote:
> 
> > On Mon, Jan 03, 2011 at 01:02:00AM -0500, John Francis wrote:
> >> 
> >> Hot off the press (this came out of the oven less than two hours ago,
> >> and is now residing in my stomach as I type this) is the last dinner
> >> of our Christmas/New Year break before we go back on the diet.
> >> 
> >> In the last year I've dropped 45 lbs, and my wife around twice that.
> >> That's well over half way to our goals.
> >> 
> > 
> > Sorry about that - hit "send" too early.
> > 
> > Tile changed to add "PESO".  And here's the URL:
> > 
> >    http://www.jfwaf.com/PAW/PAW.php?name=PAW1101

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