Damnit Christine sometimes make it too easy.

Just like a good tart.

:-)

Dave

(PS, the look good to me. But as they say, the proof of the pudding...)

On 29 December 2011 12:29, Christine Aguila <[email protected]> wrote:
> My goal this year is to master the tart, and I've started my apprenticeship 
> tonight.  You can see my technique on the crust part needs to be 
> improved--smoother around the rim, but I'm pretty darn excited about my first 
> go-round here.  Lemon cream with fresh fruit--it was yummy, but a bit 
> disappointed the photo didn't come out sharper.  hmm.   Cheers, Christine
>
> http://www.caguila.com/tart/content/IMGP9425_large.html
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