On Jan 5, 2013, at 1:19 PM, Bruce Walker wrote:

> Moose Peterson discusses how to edit; ie: learning how to choose just
> your best work.
> 
> I like his suggestion of getting work on a restaurant wall and then
> observing people's reactions to it. Could be a cringe-worthy exercise!
> 
> http://www.moosepeterson.com/blog/2013/01/04/to-share-or-not-to-share/

It touches on something I've been considering.  I am miserable at judging my 
own work.  Things that I consider "nice but not special" get high compliments 
from people who I respect, while things that I consider very cool and 
interesting get little, if any, reaction.

The problem with the restaurant wall theory is that the people looking at stuff 
on the restaurant wall aren't necessarily the best critics of photography. I 
suppose that if there were a PDML cafe, the feedback might be a bit more 
useful, but it would probably just quickly degenerate into a bunch of scruffy 
middle aged photographers standing around making stupid puns that had nothing 
to do with the photograph in front of them.


--
Larry Colen [email protected] sent from i4est





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