In a message dated 9/13/2005 3:00:54 P.M. Mountain Daylight Time,  
[email protected] writes:


In  fact, considering the gauges of the strings don't vary wildly, and
neither  do the vibrating lengths, there's a good chance that only 1 1/2
octaves  were intended to be used, with the strings tuned in pairs over  that
range.  This makes sense when you consider there weren't 3  octaves' worth of
strong fundamental frequencies from normal acoustic  playback to begin with.
(Did the Victor Orthophonic get much closer to  reproducing 3 full octaves of
fundamental tones?  Very  probably.)  The slight detuning inherent in tuning
by pairs would make  the strings' sound stand out even more richly.

So, whether the  inventors meant this to be the tuning or not, I'm thinking
that with a new  machine that would allow any tuning desired, the nicest
sound would come  from tuning the longest bass string to F natural, five
white keys down from  a piano's 'middle C', and going up chromatically by
half steps.   Judging from the relative string lengths apparent in the
picture, I'd tune  the two inside bass strings to that F first.  Next, tune
the bass  strings one position out to F#.  The next bass strings would be
tuned  to G, and the outermost pair of bass strings to A-flat.  Then go  back
to the center and tune the innermost treble strings to A=440.   The next pair
out should be B-flat, then B, then middle C, etc.  etc...


Wow Robert!
I'm very impressed,  and I'm copying this stuff for later use.   I'm right at 
the beginning of restoration of this machine and so am not quite  ready to 
tune the thing.  This information will come in handy when I do  tune it, 
however.  I have the full original patent, courtesy of Loran and  it says 
nothing 
about the tuning necessary.  It does, however, include a  lot of bull about the 
enrichment of sound by the string vibration and  soundboard.  There is even a 
soundpost described between the horn and  soundboard (which my unit doesn't 
have).
 
I do appreciate all your help...Art

Reply via email to