WOW, do those look good!!! I'm afraid I'll have to make a 1/2 recipe, because I would eat ALL of them! This is going into my "to make" notebook -- usually it takes a while for me to get to those things, but... these are all ingredients I have at home -- very dangerous for me!
Audrey S. On Sun, Jan 11, 2009 at 7:45 AM, Mari 84 <[email protected]> wrote: > Cream Cheese Cupcakes > > 24 ounces cream cheese > 1 cup sugar > 5 eggs > 1 1/2 teaspoons vanilla > > Filling; > 1 cup sour cream > 1/4 cup sugar > 1 1/2 teaspoons vanilla > > Beat together and pour into 24 paper-lined muffin cups. > Bake at 300 degrees for 40 minutes. > Remove and let stand until a little well forms in the center. Fill the well > with filling. > Bake an additional 5 minutes. > Remove from oven and cool. > > [Non-text portions of this message have been removed] > > > [Non-text portions of this message have been removed] ------------------------------------ Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/quick_vegetarian/ <*> Your email settings: Individual Email | Traditional <*> To change settings online go to: http://groups.yahoo.com/group/quick_vegetarian/join (Yahoo! ID required) <*> To change settings via email: mailto:[email protected] mailto:[email protected] <*> To unsubscribe from this group, send an email to: [email protected] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
