As Jim aludes to, tomatoes as we know them did not exist until recently. 
The closest thing to catchup would have been fermented (insert ancient 
fruits or veggies here) that fell to the ground or somehow got collected, 
stored, forgotten and discovered. Talk about good gut flora! Grin.

With abandon,
Patrick

On Tuesday, November 26, 2013 9:58:09 PM UTC-7, Tim McNamara wrote:
>
> Come to think of, wouldn't caveman ketchup be a slice of tomato? 
>

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