DailyInbox.com: The Recipe File -- Truites aux Amandes

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Title: DailyInBox: The Recipe File

Advertisement: Support Daily InBox: The Recipe File -- click here! -- Other Great E-Mails -- Chicken Soup for the Soul Heloise's Hints Reader's Digest Bits & Pieces Family Minute Bible Verses Daily Reflections Proverbs Plus The Recipe File Site of the Day Messages from the Masters Quotes from the Masters   The Recipe File is a free e-mail service from DailyInbox.com that provides selected recipes from award-winning Junior League cookbooks. Print this recipe Send this recipe to a friend Friends | Modify | Subscribe | Unsubscribe | Privacy | Advertise | Webmaster   Get the back child support you are owed! Let NationalChildSupport.com help you get the back child support you are legally entitled to receive! We've helped thousands of parents collect millions of dollars and can help you! No up front fees for you...if we don't collect, we don't get paid. Click for help NOW! http://www.nationalchildsupport.com/onlmkt/penn/22701/1.html Pasta, Seafood and Eggs: Truites aux Amandes (Trout with Almonds) from River Road Recipes... The Textbook of Louisiana Cuisine INGREDIENTS: 4 medium sized trout, 1 to 1-1/2 pounds 3/4 cup flour (or less) 2/3 cup butter 1/2 cup heavy cream 2/3 cup toasted, slivered almonds Salt and pepper to taste 1 thinly sliced lemon TO PREPARE:      Clean, wash and scale trout.  Dry thoroughly and roll lightly in flour.  Melt the butter in a frying pan.  When it is hot, but not brown, put in trout.  Cook over low heat 5 to 7 minutes; turn carefully, and cook on other side for the same length of time.  When golden brown, salt and pepper them and lay them carefully on a heated serving platter.  Add cream to the butter remaining in pan; mix rapidly; add almonds and stir carefully so that the almonds will not be broken and heat again just to the boiling point.  Do not boil sauce.  Spoon sauce over trout; add thin rounds of lemon and serve immediately. SERVES 4 Copyright 1959 The Junior League of Baton Rouge, Inc.  All rights reserved. Visit The Junior League of Baton Rouge web site to purchase copies of River Road Recipes and other fine cookbooks, or call (225) 924-0298. The Junior League of Baton Rouge, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of River Road Recipes, are returned to the community.   Subscribe a Friend to The Recipe File Share these recipes with a friend today Please enter your name and the email address of the friend or colleague you would like to subscribe in the spaces provided below. Your friend will be sent an email informing him or her that you have given them a free subscription to The Recipe File provided by DailyInbox.com! Your Name: Your Friend's E-Mail Address: (one address per box)     Subscription Information You are subscribed with e-mail address:  [archive@jab.org] To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]