DailyInbox.com: The Recipe File -- Honey Bread

[rcp-html-reply]

Title: DailyInBox: The Recipe File

Advertisement: Support Daily InBox: The Recipe File -- click here! -- Other Great E-Mails -- Chicken Soup for the Soul Heloise's Hints Reader's Digest Bits & Pieces Family Minute Bible Verses Daily Reflections Proverbs Plus The Recipe File Site of the Day Messages from the Masters Quotes from the Masters   The Recipe File is a free e-mail service from DailyInbox.com that provides selected recipes from award-winning Junior League cookbooks. Print this recipe Send this recipe to a friend Friends | Modify | Subscribe | Unsubscribe | Privacy | Advertise | Webmaster   Stock up for BBQ Season with � Price Omaha Steaks! Order 4 (7 oz.) succulent Top Sirloins for only $22. Plus, we'll add 6 Burgers to your order at checkout. Now that's savings you can sink your teeth into! http://wwwomen.com/view/omaha_news.cgi Appetizers, Salads and Breads: Honey Bread from River Road Recipes II... A Second Helping INGREDIENTS: 1-1/4 cups boiling water 1 cup sugar 3/4 cup honey 2-1/2 teaspoons baking soda Pinch of salt 3 tablespoons rum 2 teaspoons cinnamon 4 cups sifted flour 1/2 teaspoon finely grated orange rind (optional) TO PREPARE:      Stir together the boiling water, sugar, honey, baking soda and salt until the sugar dissolves.  Mix in, thoroughly, the rum and cinnamon.  Stir the flour in slowly to make a smooth batter.  Add the grated orange rind, if desired.  Pour the batter into a well buttered loaf pan (9 x 5 x 3 inches).  For the first 10 minutes, bake in a very hot oven, 450 degrees, then reduce the temperature to moderate, 350 degrees, for one hour longer, or until it tests done.  Turn the bread out on a wire rack to cool.  Slice bread thinly and spread with butter.  It is even more delicious the second day.  May be baked in two smaller pans (7-1/2 x 3-1/2 x 2-1/4 inches).  In this case, reduce the total cooking time by 15 minutes, or until they test done. MAKES 1 large or 2 small loaves Copyright 1994 The Junior League of Baton Rouge, Inc.  All rights reserved. Visit The Junior League of Baton Rouge web site to purchase copies of River Road Recipes II and other fine cookbooks, or call (225) 924-0298. The Junior League of Baton Rouge, Inc. is an organization of women committed to promoting voluntarism, developing the potential of women and to improving the community through the effective action and leadership of trained volunteers.  Its purpose is exclusively educational and charitable.  All proceeds from League fundraising efforts, including from the sale of River Road Recipes II, are returned to the community.   Subscribe a Friend to The Recipe File Share these recipes with a friend today Please enter your name and the email address of the friend or colleague you would like to subscribe in the spaces provided below. Your friend will be sent an email informing him or her that you have given them a free subscription to The Recipe File provided by DailyInbox.com! Your Name: Your Friend's E-Mail Address: (one address per box)     Subscription Information You are subscribed with e-mail address:  [archive@jab.org] To modify your subscription information visit:  The Subscription Center To unsubscribe immediately, click here:  The Remove Page To unsubscribe using email, forward this message to:  [EMAIL PROTECTED]